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Catering Service

PolandTenders notice for Catering Service. The reference ID of the tender is 117572973 and it is closing on 15 Apr 2025.

Tender Details

  • Country: Poland
  • Summary: Catering Service
  • PLT Ref No: 117572973
  • Deadline: 15 Apr 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2025/BZP 00179888/01
  • Purchaser's Detail:
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  • Description:
  • 1 A detailed description and the planned product range for individual sets (8 pcs) were included in the beginning No. 1 to SWZ. A detailed description of the subject of the skew (SOPZ) .3. The contractor calculates the prices of the offer in addition No. 1a to SWZ, the price form, which constitutesHe will be at the contractor's offer. The price is included in all costs that the order will incur. 4. The contractor is obliged to comply with legal provisions in the field of storage and preparation of food articles (including the Act of 25 August 2006 on the safety of food and life). 5.The contractor is obliged to administer the subject of theold in accordance with the sanitary requirements regarding the food and collective life, in an aesthetic manner. 6. The contractor obliged will be to constant cooperation and consultation with the ordering (persons indicated by the Ordering Employer for contact) at a ray stage of implementationin question, consultation will be obliged in a consultation. 7. Orderingprac.
  • Documents:

 Tender Notice

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Catering Service - Poland Tender

The ŚWIĘTOKRZYSKIE VOIVODESHIP - MARSHAL'S OFFICE OF THE ŚWIĘTOKRZYSKIE VOIVODESHIP, a Government sector organization in Poland, has announced a new tender for Catering Service. This tender is published on PolandTenders under PLT Ref No: 117572973 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-15.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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