Tender Details

Country: Poland
Summary: Deliveries of Dairy Products.
PLT Ref No: 62580520
Deadline: 24 Feb 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 046209-2022
Purchaser's Detail:
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Description:
Document Type: Contract notice
Title: Delivery products.
Reference Number: RZP-2/22
Contract Type: Supplies
Description: dairy products in the amount of a minimum 42 645 kg, 13 950 l, 40,000 pcs, maximum 85 290 kg, 27 900 l, 80,000 pcs. (Extra butter, semi-fat curry, yellow cheese, melted cheese, cheese cheese, cheese Moldy, fruit yoghurts, flavored milk, dairy desserts, salad and sandwich cheese, mozzarella cheese, pasteurized food, cream, rice dessert, dessert Manna porridge with addition, kefir, natural yoghurt, flavoring butterette).

15000000 - Food, Beverages, Tobacco and Related Products
15500000 - Dairy Products
15510000 - Milk and Cream
15511210 - UHT Milk
15512000 - Cream
15530000 - Butter
15540000 - Cheese Products
15551000 - Yoghurt and Other Fermented Milk Products
15551300 - Yoghurt
15551320 - Flavored Yoghurt
15551500 - Buttermilk
15542100 - Cottage Cheese
Authority Type: Other

Type of procedure: Open Procedure
Regulation: European Union
Bid Type: Submission for All Lots
Doc Title: Food, Beverages, Tobacco and Related Products
Dispatch Date ...
Documents:

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Deliveries of Dairy Products. - Poland Tender

The POLICE SCHOOL IN SŁUPSK, a Government sector organization in Poland, has announced a new tender for Deliveries of Dairy Products.. This tender is published on PolandTenders under PLT Ref No: 62580520 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-02-24.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.