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Deliveries of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products and Frozen Foods for the Municipal Eatery "U Św. Antoniego" in Włocławek

PolandTenders notice for Deliveries of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products and Frozen Foods for the Municipal Eatery "U Św. Antoniego" in Włocławek. The reference ID of the tender is 110188633 and it is closing on 22 Nov 2024.

Tender Details

  • Country: Poland
  • Summary: Deliveries of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products and Frozen Foods for the Municipal Eatery "U Św. Antoniego" in Włocławek
  • PLT Ref No: 110188633
  • Deadline: 22 Nov 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2024/BZP 00594298/01
  • Purchaser's Detail:
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  • Description:
  • 1. The subject of the order is the supply of food products requiring refrigeration and/or freezing conditions, i.e. dairy products and frozen foods for the Municipal Eatery at St. Anthony's: Part I of the order (dairy products): a) Natural yogurt - with a fat content of not less than 2 % in the package
  • Documents:

 Tender Notice

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Deliveries of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products and Frozen Foods for the Municipal Eatery "U Św. Antoniego" in Włocławek - Poland Tender

The MUNICIPAL EATERY "AT SAINT ANTHONY'S, a Government sector organization in Poland, has announced a new tender for Deliveries of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products and Frozen Foods for the Municipal Eatery "U Św. Antoniego" in Włocławek. This tender is published on PolandTenders under PLT Ref No: 110188633 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-11-22.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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