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Delivery of Foodstuffs

PolandTenders notice for Delivery of Foodstuffs. The reference ID of the tender is 95942514 and it is closing on 06 Feb 2024.

Tender Details

  • Country: Poland
  • Summary: Delivery of Foodstuffs
  • PLT Ref No: 95942514
  • Deadline: 06 Feb 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2024/BZP 00072209/01
  • Purchaser's Detail:
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  • Description:
  • Short description of the subject of the skew: the subject of the fall is the delivery of articles: beech tart, tart horseradish, crystal sugar, powdered sugar, vanilla sugar, ground cinnamon, milk chocolate b/sugar (for diabetics), granul garlic., Drode, DEM, DEM B/ sugar (for diabetics), mean beans, wine jelly, sealed peas, canned peas, granulated tea, cocoa, buckwheat, millet, meat porridge, corn porridge, semolina, crevice, ketchup ketchup , Blackcurrant compote, beetroot concentrate, tomato concentrate, English stew, dried dill, chocolate cream, canned corn, citric acid, laurel, packed marjoram, mayonnaise, based on natural skirts, pasta, peno -gray pasta, mackerel in oil Margarine, hard marmalade, wheat mka, potato mka, mka ytnia, bee midpiece, kajmak blood mass, pene powder milk, mustard stone, vinegar, canned gardens, universal oil, oregano, canned paprika, paprika paprika, paprika, pate from poultry, ground pepper, byskaviczne jczabyne flasks, corn flaps, oatmeal, patches, at ... br ...
  • Documents:

 Tender Notice

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Delivery of Foodstuffs - Poland Tender

The INDEPENDENT PUBLIC COMPLEX OF HEALTH CARE CENTER "SANATORIUM" JOHN PAUL II IN GÓRNO, a Government sector organization in Poland, has announced a new tender for Delivery of Foodstuffs. This tender is published on PolandTenders under PLT Ref No: 95942514 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-02-06.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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