Tender Details

Country: Poland
Summary: Delivery of Sauces, Soups and Spices Processed to the Wędrzyn Magazine
PLT Ref No: 126526481
Deadline: 23 Oct 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PLN 740199.15
Notice Type: Tender
Document Ref. No.: 610710-2025
Purchaser's Detail:
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Description:
1. The subject of the contract is the successive delivery of sauces, soups and processed spices in accordance with the minimum quality requirements contained in Annex 1 to the contract, in the range and basic quantities specified in Table 1. listed in tables No. 2. The quantity in the option will be provided by the supplier in the event of the recipient's needs after using the entire basic amount of a given range.
description of the subject of the contract and constitute an integral part of the specification of the terms of the contract.
Fishing
w Annex 1 to the Agreement, in the range and basic quantities specified in Table 1, subject to the right of options for the assortment and the quantity specified in Table 2. The quantity in the option will be provided by the supplier in the event of the recipient's needs after use in the use of all the basic quantities of a given assortment.
complement the description of the subject of the contract and constitute an integral part of the specification of the terms of the contract.
spice convert ...
Documents:

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Delivery of Sauces, Soups and Spices Processed to the Wędrzyn Magazine - Poland Tender

The 45 MILITARY ECONOMIC DEPARTMENT, a Government sector organization in Poland, has announced a new tender for Delivery of Sauces, Soups and Spices Processed to the Wędrzyn Magazine. This tender is published on PolandTenders under PLT Ref No: 126526481 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-10-23.

The estimated tender value is PLN 740199.15, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.