- Country: Poland
- Summary: Field Food Rental to Secure the Needs of the Training Center as Part of a Training Implemented by the Land Forces Academy in Żagań.
- PLT Ref No: 121583105
- Deadline: 18 Jul 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 412377-2025
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- The subject of the contract is the rental of a field food point in order to secure the needs of the training center as part of training carried out by the Land Forces Academy in Żagań (from 28.08.2025 to 26.09.2025).
Field food rental for securing needs of the training center as part of a training implemented by the Land Forces Academy in Żagań.
DOC Title: Renting a field food point to secure the needs of the training center as part of training implemented by the Land Forces Academy in Żagań.
Contract Type: supplies - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINField Food Rental to Secure the Needs of the Training Center as Part of a Training Implemented by the Land Forces Academy in Żagań. - Poland Tender
The LAND FORCES ACADEMY, a Government sector organization in Poland, has announced a new tender for Field Food Rental to Secure the Needs of the Training Center as Part of a Training Implemented by the Land Forces Academy in Żagań.. This tender is published on PolandTenders under PLT Ref No: 121583105 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-18.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
