- Country: Poland
- Summary: Soybean at Least 46%
- PLT Ref No: 121508092
- Deadline: 28 Jul 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 405131-2025
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- Description:
- HI-PRO soybean stretch with a minimum protein content of 46% in the amount of 75 tons.
VAT rate in accordance with the animal food category, which is classified into integrated nomenclature departments (codes), listed in Annex 10 to the VAT Act.
SUBLIC SUBLE STUDY WITH A MINIMUM 46% protein content should be met by parameters.
Physico-chemical parameters:
• humidity maximum 12.5%
• Raw protein content at least 46.0%
• raw fat content at least 1.0%
• Raw fiber content of maximum 4.0%
Parameters qualitative:
• Salmonella's presence testing in 25 g
The contracting authority requires that the protein components, which are soybean pellets, should have a low level of contamination with anaerobic spores.
A test result confirming the presence of anaerobic lactating babes In 0.0001 g, which will be ordered by the Ordering Party, will result in a return of the purchased batch of goods at the expense of the seller.
The Employer is a agricultural tax taxpayer and will use the ordered product for its own needs
Soybean at least 46%
HI-PRO SUMBER SUBMENT WITH A STYLE A minimum of 46% in the amount of 75 tons.
VAT rate according to the category of food for animals, which is classified to it works ... - Documents:
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CLICK HERE TO LOGINSoybean at Least 46% - Poland Tender
The INSTITUTE OF ZOOTECHNICS - STATE RESEARCH INSTITUTE 31-047 KRAKOW, UL. SAREGO 2 EXPERIMENTAL PLANT PAWŁOWICE, a Government sector organization in Poland, has announced a new tender for Soybean at Least 46%. This tender is published on PolandTenders under PLT Ref No: 121508092 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-28.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
